I've been asked a couple times how I cook the burritos after I freeze them. See Mass Cooking Day
If I have time/remember ahead of time I pull out a bag the night before and then microwave them for about a minute. I have a real strong microwave so it might take a bit longer in other microwaves.) If I forget I usually defrost them (50%power for 2 minutes) then do the minute on high power. I only cook one at a time so they cook more evenly. If you cook them much longer the ends can become a bit tough.
I'm just about set to do another batch though. I'm down to my last bag. They have been quite a hit with my grandpa, so I need to make some more.
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